The effect and role of carp

Squid, oyster-shaped head, bream family. The body is elongated, the abdomen is round, the head is short, and the kiss is blunt. Under the mouth, the upper and lower jaws have a keratinized edge in front of them and are suitable for scraping underwater attachments. In natural waters, the squid will scrape the attached organisms (such as green algae, diatoms, filamentous algae, etc.) on the bottom rock and other objects, and also feed on the organic matter in the mud.

Squid

Taste

Nature is flat and sweet.

1 Yao Kecheng "Food Herbal": sweet, non-toxic.

2 "Bencao Qiu Yuan": Gan, Ping, non-toxic.

effect

Qi blood, bones and muscles, pass urine.

people suitble

Appropriate physical weakness, lack of blood, malnutrition of people to eat; suitable bladder hot junction, adverse urination, cirrhosis of ascites, dystrophic edema people.

"Food Materia Medica": "The main slide muscles, urine, urinary cysts, jaundice, blisters."

Compendium of Compendium of Materia Medica: "Strong bones, blood circulation, water conservancy."

"Bencao Qiu Yuan": "Buzhong appetizer, benefit blood."

Do not eat

Nature is flat and there is nothing to avoid.

"Bencai seeking truth": "Yin virtual asthma jealousy."

Food law

The cooking method of squid is mainly burning and stewing.

Nutritional value

Carp is rich in protein, vitamin A, calcium, magnesium, selenium and other nutrients, delicate meat, delicious taste.

Edible effect

Sweet, flat, non-toxic, enter the liver, kidney, spleen, stomach four classics;

Good qi and blood, strong bones and bones, the efficacy of urination;

Treatment of urine is unfavorable, hot shower, bladder heat, weak spleen and stomach.

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