What are the features of the beverage mixer?

Beverage mixer introduction

The mixer is mainly used for the mixed processing of various carbonated beverages, and can also be used for the mixed processing of other beverages such as pulp beverages and fermented beverages.

Beverage mixer features

1. Mix well and match the ratio. Due to the advanced technology of one-time mixing, the mixing is uniform, and the mixing ratio of water and sugar is strictly controlled by a metering needle valve with fine adjustment, and the precision can reach about five thousandths.

2. Excellent material selection and fine processing. All parts in contact with beverages (such as containers, pipes, etc.) are made of high-quality low-carbon stainless steel, and the inner and outer surfaces are finely polished, which fully meets the requirements of international food hygiene standards.

3, fully automatic, with alarm. The pressure and liquid level in each tank of the machine are automatically adjusted, and the PLC controls the whole process of production operation. In the event of a fault, it will automatically alarm and automatically stop, and automatically start after reset.

4, the gas content is sufficient, the number is one. The mixer adopts vacuum deoxidation at normal temperature, the deoxidation rate is over 90%, and is equipped with a plate heat exchanger to cool the syrup mixture for secondary carbonation, so the gas content is extremely high.

5, self-cleaning, and health. This machine is equipped with an in-situ cleaning device, which can automatically clean and disinfect the inside of the mixer and filling machine without disassembling any parts (container-type pipes). The machine produces beverages per ml of bacteria.

6, good operation, easy to adjust. The operation of the machine is particularly convenient. As long as the knob is rotated in sequence according to the prescribed procedure, normal operation can be realized; without replacing any parts, the production capacity, water and sugar ratio and gas content can be easily adjusted.